Easy Apple Kuchen

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• Servings: 16
• 515 g yellow cake mix, duncan hines is good
• 100 ml applesauce, use unsweetened this is equal to one fruitcup
• 3 large eggs, room temperature
• 597 g apple pie filling (21oz)
• 1 tablespoon butter
• 1/3 cup brown sugar
• 1 tablespoon flour
• 1/2 teaspoon cinnamon
• 3/4 cup chopped walnuts
• 1/2 cup butterscotch sundae sauce (optional)

Recipe

• 1 preheat oven to 350 degrees f.
• 2 grease and flour the bottom and sides of a 9" springform cake pan. set aside.
• 3 prepare topping: in a microwave proof bowl melt butter, stir in brown sugar, tablespoon flour, cinnamon and walnuts. set aside.
• 4 for the cake: place cake mix in a mixing bowl.
• 5 add applesauce and eggs and beat for 2 minutes on medium speed.
• 6 add apple pie filling and beat on low speed just until apple is broken up (but not mushy) and evenly distributed throughout the batter.
• 7 pour batter into prepared pan.
• 8 sprinkle with prepared topping (not the butterscotch sauce!) and bake for 45 to 50 minutes until cooked through and depending on your oven.
• 9 cool in the pan and drizzle with the butterscotch sauce before slicing.