Easy Apple Gingerbread Pudding

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• Servings: 4
• 3 -4 apples
• 1/2 cup sugar
• 1/3 cup water
• 1 teaspoon ginger
• 1 cup flour
• 1/3 cup sugar
• 1 teaspoon baking soda
• 1/2 cup water
• 2 ounces butter
• 1/2 cup golden syrup

Recipe

• 1 peel and slice apples into an ovenproof dish.
• 2 sprinkle over the sugar and water.
• 3 place in oven at 350'f/180'c while preparing the topping.
• 4 topping:.
• 5 sift flour, ginger and soda into a bowl.
• 6 add sugar.
• 7 heat butter and golden syrup and mix into dry ingredients.
• 8 pour over hot apples and bake for 30-45minutes.
• 9 serve warm.