Easy Apple Dumplings

Total Time: 1 hr 10 mins Preparation Time: 25 mins Cook Time: 45 mins

Ingredients

• Servings: 10
• 5 winesap apples
• 10 canned refrigerated biscuits
• 2 cups sugar
• 2 cups water
• 1/2 cup butter
• 1 teaspoon cinnamon

Recipe

• 1 peel, half and core apples.
• 2 roll out refrigerator biscuits to about 6 to 7" in diameter.
• 3 place one apple half in center of each biscuit and wrap ends over top.
• 4 heat water, sugar, butter and cinnamon until butter melts.
• 5 pour over biscuit-wrapped apples and bake at 45 minutes at 350 degrees.
• 6 baste with juice every 15 minutes.