Eagle Brand Festive Fudge

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

• 3 cups semi-sweet chocolate chips or 3 cups milk chocolate chips
• 1 (14 ounce) can eagle brand sweetened condensed milk (not evaporated milk)
• 1 dash salt
• 1/2-1 cup chopped nuts (optional)
• 1 1/2 teaspoons vanilla extract

Recipe

• 1 in heavy saucepan, over low heat, melt chocolate chips with eagle brand® and salt. remove from heat; stir in nuts (optional) and vanilla. spread evenly into wax paper lined 8- or 9-inch square pan.
• 2 chill 2 hours or until firm. turn fudge cutting board, peel off paper and cut into squares. store leftovers covered in refrigerator.