E-z Corn And Green Chile Spoon Bread
Total Time: 45 mins
Preparation Time: 10 mins
Cook Time: 35 mins
Ingredients
- Servings: 8
- 1 (6 ounce) package mexican cornbread mix
- 4 eggs, beaten
- 1/3 cup butter, melted
- 1 cup sharp cheddar cheese, shredded
- 1 (4 1/2 ounce) can chopped green chilies, undrained
- 1/2 cup chopped red bell pepper
- 2 tablespoons chopped jalapenos, fresh
- 1/4 teaspoon cayenne, to taste
Recipe
- 1 heat oven to 400°f and grease 8-inch square baking dish.
- 2 in a large bowl, combine cornbread mix, eggs, melted butter, cheese, green chilies, bell pepper, jalapeños and red pepper.
- 3 stir until well mixed.
- 4 pour into greased baking dish and bake at 400°f for 35-40 minutes or until set and golden brown.
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