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Thursday, May 28, 2015

Mom's Yorkshire

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

  • Servings: 12
  • 6 eggs
  • 1 cup flour
  • 1 cup milk
  • 1 -2 pinch salt

Recipe

  • 1 put eggs and milk in the blender, then add flour and salt.
  • 2 mix well, put in the refridgerater and blend periodically through out the day.
  • 3 when ready, preheat oven to 400.
  • 4 put a teaspoon of oil in each muffin tin.
  • 5 (roast drippings are good too.) heat oil until very hot.
  • 6 remove from oven and add yorkshire mixture.
  • 7 return to the oven for about 20- 25 minutes until high and golden.

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