Four Onion Relish

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• 2 leeks
• 3 scallions
• 2 large walla walla onions
• 2 large red onions
• 5 tablespoons unsalted butter
• 1/2 teaspoon sugar
• 2 tablespoons balsamic vinegar
• 1 teaspoon minced fresh rosemary
• salt and pepper

Recipe

• 1 cut leeks, scallions, and all onions into 1/4inch dice.
• 2 stir fry in butter over medium-high heat until liquid has evaporated, about 10 minutes.
• 3 sprinkle with sugar, vinegar, rosemary and salt and pepper to taste.
• 4 continue stir frying until onions begin to brown at edges.
• 5 serve warm or at room temperature.