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Sunday, May 31, 2015

Strawberry Pie

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

  • 1 quart strawberry, hulled and washed
  • 3/4 cup sugar
  • 2 tablespoons cornstarch
  • 1 1/2 cups water
  • 1 baked pie shell
  • 1 -3 ounce jello strawberry gelatin
  • 1 (8 ounce) carton cool whip

Recipe

  • 1 bring water, sugar, and cornstarch to a boil and than cook on low heat for about 2 minutes or until thick and clear.
  • 2 remove from heat and add jello.
  • 3 stir until dissolved.
  • 4 pour while hot over berries in pie shell.
  • 5 let cool in fridge to sat for 3-4 hours.
  • 6 top with cool whip before serving.

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