E-z Scalloped Scallops

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 1 pint scallops
• 1/3 cup butter
• 1 cup cracker crumb
• 1/2 cup soft breadcrumbs
• 2/3 cream or 2/3 canned milk
• salt
• pepper

Recipe

• 1 wash scallops.
• 2 melt butter and add all crumbs.
• 3 mix well and place a layer of crumb mixture (1/3) in a baking dish.
• 4 cover with 1/2 the scallops.
• 5 pour half the cream over this.
• 6 s& p.
• 7 repeat.
• 8 cover with last of crumb mixture.
• 9 bake 350 degrees f for 30 minutes or until crumbs are browned.