Ingredients
- Servings: 8
- 3 1/4 cups unsifted all-purpose flour
- 1/2 cup sugar
- 1 cup nonfat dry milk powder
- 1/2 cup cornstarch
- 1 tablespoon baking powder
- 1 teaspoon baking soda
- 1 1/2 teaspoons salt
Recipe
- 1 mix together.
- 2 cover tightly and store.
- 3 use water, buttermilk or skim milk to moisten.
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