Ingredients
- Servings: 4
- 6 ounces e. guittard 72% cacao bittersweet chocolate, chopped
- 6 ounces e. guittard 38% cacao milk chocolate, chopped
- 1/2 cup heavy cream
- 1/4 cup milk
- 1/4 cup
Recipe
- 1 melt all ingredients in a double broiler.
- 2 serve with pretzels, cake, fruit or whatever else you like.
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