Dr. Pepper Chicken

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• Servings: 4
• 3 lbs whole chickens, split down the back
• 1 cup dr. pepper cola
• 3 tablespoons garlic, minced
• 3 whole green chilies
• 1/2 cup onion, diced
• 1/4 cup fresh cilantro, minced
• 2 teaspoons sea salt
• 1/4 cup honey
• 1 tablespoon dijon mustard
• 1 tablespoon fresh ginger, grated
• 1 tablespoon orange zest
• 2 tablespoons lime juice

Recipe

• 1 mix together dr. pepper, garlic, green chilies, onion, cilantro & salt. put chicken in large resealable bag and then pour marinade over to coat. refrigerate 3 hours or overnight.
• 2 mix together the glaze: honey, dijon mustard, ginger, orange zest and lime juice- reserve for later.
• 3 grill the chicken for 30 minutes then brush with glaze and grill for 15 more minutes or until the chicken reaches 170 degrees.
• 4 let stand for 10 minutes before cutting to serve.