Ingredients
- 3 cups flour
- 2 cups shortening
- 1 cup milk
- 2 teaspoons salt
- your favorite pie filling
Recipe
- 1 mix and place in refrigerator till ready to use.
- 2 when ready to use, roll out pie dough.
- 3 use a small bowl to cut out circles.
- 4 put 2 or more tablespoons of fruit in the middle of the circle; fold over and press edges together.
- 5 bake at 350° for 20 minutes or till browned.
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