Double-garlic Potato Bread
Total Time: 3 hrs 10 mins
Preparation Time: 10 mins
Cook Time: 3 hrs
Ingredients
- 1 cup water
- 2 tablespoons butter, softened
- 1 egg
- 3 cups bread flour
- 2/3 cup instant mashed potatoes, seasoned with roasted garlic (or if you don't have the garlic potato mix, use 2/3 cup regular mashed potato buds or flakes plus 1/)
- 1 tablespoon sugar
- 1/4 teaspoon garlic powder (this is plus the other garlic)
- 2 1/2 teaspoons active dry yeast or 2 1/2 teaspoons bread machine yeast
Recipe
- 1 measure carefully, placing all ingredients in bread machine pan in order recommended by the manufacturer.
- 2 select basic/ cycle.
- 3 use medium or light crust color.
- 4 do not use delay cycle.
- 5 remove baked bread from pan, and cool on wire rack.
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