Dolce Pukka
Total Time: 5 mins
Preparation Time: 5 mins
Ingredients
- Servings: 1
- 2 tablespoons kahlua
- 2 tablespoons bayleys irish cream (or other whiskey cream)
- 1 tablespoon eggnog (or crema catalana)
- 2 tablespoons creme de cacao
- 3 tablespoons milk
- 1 tablespoon vanilla liqueur
- 3/4 cup crushed ice
Recipe
- 1 pour all ingredients on a couple of ice cubes in a shaker,shake well until frothy.
- 2 fill 3/4 a big tumbler glass with crushed ice and pour the drink over.
- 3 can be decorated with a sprinkle of cocoa powder, some chocolate covered coffee beans, and if in the mood for splurging, even a vanilla bean!
- 4 drink and be careful!
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