Dutch Meat Loaf

Total Time: 1 hr 50 mins Preparation Time: 15 mins Cook Time: 1 hr 35 mins

Ingredients

• Servings: 6
• 1 1/2 lbs ground beef
• 1 cup fresh breadcrumb, moistened with milk
• 1 medium onion, diced
• 3/4 teaspoon salt
• 1/4 teaspoon pepper
• 1 egg, beaten
• 0.5 (7 ounce) can tomato sauce
• 0.5 (7 ounce) can tomato sauce
• 2 tablespoons apple vinegar
• 2 tablespoons brown sugar
• 2 tablespoons molasses
• 1 cup water
• 2 tablespoons prepared mustard

Recipe

• 1 meal loaf:.
• 2 in a medium bowl, mix ground beef, onion, and egg together. add the milk soaked bread crumbs, salt and pepper, then the tomato sauce to the meat mixture and lightly blend together.
• 3 form into a loaf. place in a shallow pan.
• 4 bake in a moderate oven set at 350 degrees.
• 5 sauce mixture:.
• 6 immediately begin mixing the sauce ingredients in a smaller bowl. combine well.
• 7 pour over meat loaf.
• 8 continue baking 1 1/2 hours longer, basting occasionally.