Dutch Oven Lemon Chicken With Peas

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 2 tablespoons olive oil
• 4 garlic cloves, crushed
• 1 1/4 lbs boneless skinless chicken breasts or 1 1/4 lbs boneless skinless chicken thighs
• 1 cup white
• 2 lemons, juiced
• 1 onion, finely chopped
• 1 lb frozen peas
• baked red potatoes or sweet potato

Recipe

• 1 heat the olive oil and garlic in the dutch oven and add the chicken. season with salt and pepper and brown on both sides. then add the white cooking , lemon juice and onion. stir together and cover, cook for about 15 minutes.
• 2 stir in the frozen peas.
• 3 prepare the potatoes or other side dish while the peas heat up with the chicken.
• 4 serve dutch oven lemon chicken with peas, along with the side dish.