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Sunday, January 3, 2016

Do Ahead Broccoli Casserole

Total Time: 1 hr 5 mins Preparation Time: 15 mins Cook Time: 50 mins

Ingredients

  • Servings: 6
  • 2 1/2 lbs fresh broccoli, cut into flowerettes
  • 3 large tomatoes, peeled and sliced
  • 2 tablespoons fresh basil, chopped or 1 teaspoon dried basil
  • 1 cup sour cream (lite can be used)
  • 1 cup mayonnaise (lite is ok)
  • 2/3 cup parmesan cheese, grated

Recipe

  • 1 preheat oven to 325f degrees, butter 8" square oven proof dish.
  • 2 arrange broccoli in the dish.
  • 3 top with the sliced tomatoes or deseeded tomato quarters
  • 4 sprinkle with the basil.
  • 5 in a bowl combine the sour cream, mayo and parmesan (reserve a little parmesan to sprinkle over top).
  • 6 spread this mixture over top the tomatoes.
  • 7 sprinkle with remaining parmesan.
  • 8 bake uncovered 40-50 minutes.
  • 9 it should be bubbly and light brown.
  • 10 serve.

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