Dixie Stampede's Cream Of Vegetable Soup

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 1 quart chicken broth
• 1/2 cup frozen peas
• 1/2 cup whole kernel corn, frozen
• 1/2 cup canned green beans
• 1/2 cup grated carrot
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1 1/2 cups heavy cream

Recipe

• 1 fully cook all vegetables individually and then grind into small pieces.
• 2 bring broth, seasonings and vegetables to a boil and then add the whipping cream.
• 3 add salt and pepper to taste.