Donut Holes

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 70
• 4 cups jiffy baking mix
• 1/2 cup sugar
• 1 teaspoon cinnamon
• 1 teaspoon vanilla
• 1 teaspoon nutmeg
• 1 1/3 cups cold water

Recipe

• 1 preheat deep frying oil to 375-400 degrees.
• 2 mix all dry ingredients together. slowly add enough cold water to make a stiff dough. you may not need all the water.
• 3 roll dough into walnut size balls.
• 4 drop a few at a time in oil and cook till golden brown. drain on paper towels.
• 5 roll in cinnamon sugar mix or powdered sugar. i also like these rolled in cocoa powder!