Doggy Peanut Brindle

Total Time: 1 hr Preparation Time: 10 mins Cook Time: 50 mins

Ingredients

• 5 cups flour
• 1 teaspoon baking powder
• 1 cup peanuts, chopped
• 1/4 cup molasses
• 1 small apple
• 2 1/2 teaspoons vanilla extract
• 1 tablespoon ground cinnamon
• 1 teaspoon baking soda
• 1 large egg
• 1/4 cup peanut butter
• 1/2 cup vegetable oil
• 1 1/2 cups water

Recipe

• 1 in a bowl, mix the flour, cinnamon, baking powder and baking soda.set aside.
• 2 in a food processor, add the egg, molasses, peanut butter, apple, oil, vanilla and water.
• 3 blend together. when mixture is thoroughly blended -- add to bowl of dry ingredients.
• 4 combine well and turn out on a lightly floured surface.
• 5 place a piece of plastic wrap or wax paper on top of dough and then roll out dough to 1/4" thickness.
• 6 remove the plastic wrap or wax paper and score dough into 4x3 rectangles.
• 7 spritz the top of the rectangles with water and sprinkle chopped peanuts over.
• 8 press the chopped peanuts in the dough with the palm of your hand.
• 9 bake at 325* for 50-60 minutes.