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Tuesday, October 13, 2015

Dom's Sausages With Peppers And Onions

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 1 1/2 lbs italian sausages
  • 2 tablespoons olive oil
  • 4 garlic cloves, minced
  • 3 large onions, cut in slivers
  • 3 sweet red peppers, seeded and cut in strips
  • 3 green bell peppers, seeded and cut in strips
  • 1/2 teaspoon oregano

Recipe

  • 1 pierce each sausage in several places and place in a heavy frying pan with 1 tablespoon of oil. cook over medium-low heat, turning occasionally, until well-browned.
  • 2 while sausages are cooking, add 1 tablespoon of olive oil and saute the garlic and onion.
  • 3 stir in peppers and oregano and cook until onions are lightly browned and the peppers are tender.

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