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Thursday, October 22, 2015

Baked Zucchini

Ingredients

  • Servings: 4
  • 1 large zucchini, cut lengthwise then in half
  • 1 (8 ounce) package cream cheese, softened
  • 1 cup sour cream
  • 1/4 cup grated parmesan cheese
  • 1 tablespoon minced garlic
  • paprika to taste

Recipe

    Preparation Time: 10 mins Cook Time: 30 mins Ready Time: 40 mins

  • preheat oven to 350 degrees f (175 degrees c).
  • bring a large pot of water to a boil. add zucchini and cook until tender but still firm, about 15 minutes. drain, cool and scoop out seeds.
  • in a medium bowl combine cream cheese, sour cream, parmesan cheese and garlic. spoon mixture into zucchini halves and sprinkle with paprika.
  • bake in preheated oven for 10 to 15 minutes, or until heated through.

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