Doneraki's Shrimp In Tequila Sauce

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 lb large shrimp, peeled and deveined
• 1/4 cup tequila
• 2 tablespoons lime juice (freshly squeezed)
• 2 tablespoons olive oil
• 1 fresh jalapeno, minced
• 2 garlic cloves, minced
• 1/4 teaspoon ground cumin

Recipe

• 1 whisk together sauce ingredients.
• 2 heat sauce in a large skillet over medium-high heat until simmering.
• 3 add shrimp; cook just until they are pink and opaque, about 3 minutes per side.