Ingredients
- Servings: 2
- 1 cup blueberries (fresh or thawed frozen) or 1 cup mixed berry (fresh or thawed frozen)
- 3/4 cup splenda granular
- 1/3 cup water
- 2 teaspoons fresh lemon juice
Recipe
- 1 in a saucepan, combine the ingredients and bring to a boil.
- 2 lower the heat and simmer until thickened to desired consistency.
- 3 you may serve it hot or cold.
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