Mushroom, Red Pepper And Onion Saute

Total Time: 19 mins Preparation Time: 4 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 cup sliced mushrooms
• 3/4 cup onion, chopped
• 1 red pepper, chopped
• 1 tablespoon lemon juice
• 1 1/2 teaspoons red wine or 1 1/2 teaspoons sabra wine
• 1 1/2 teaspoons salt
• 1 1/2 teaspoons pepper
• 1 teaspoon garlic powder
• 1 tablespoon olive oil

Recipe

• 1 saute onions in olive oil until translucent, about 5 minutes on medium heat.
• 2 add mushrooms and saute for another five minutes.
• 3 add red pepper, and saute for two more minutes.
• 4 put on low and add lemon juice and wine.
• 5 add seasonings. it is best served warm.