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Thursday, March 26, 2015

Mushroom-onion Topper

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

  • Servings: 6
  • 1 tablespoon margarine or 1 tablespoon butter
  • 1 onion, thinly sliced
  • 1 (4 ounce) can mushroom stems and pieces or 1 (4 ounce) can fresh mushrooms
  • 1/2 teaspoon worcestershire sauce
  • 1/8 teaspoon pepper

Recipe

  • 1 melt margarine in a small skillet.
  • 2 add onion slices and cook and stir until tender.
  • 3 stir in remaining ingredients and heat through.
  • 4 serve, hot, over patties.

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