Double Chocolate Chunk Cookies

Total Time: 18 mins Preparation Time: 10 mins Cook Time: 8 mins

Ingredients

• 1 cup butter
• 1 cup brown sugar (packed)
• 1/2 cup granulated sugar
• 2 eggs
• 2 teaspoons vanilla
• 2 3/4 cups flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 5 ounces semisweet chocolate
• 5 ounces white chocolate (i use bakers brand)

Recipe

• 1 preheat the oven to 350°f.
• 2 coarsely chop the chocolate and set aside.
• 3 cream the butter, brown sugar and granulated sugar.
• 4 add in the eggs and vanilla.
• 5 in a separate bowl, sift the flour, baking soda and salt.
• 6 slowly beat the dry ingredients into the butter and sugar mixture, being sure not to overbeat the dough.
• 7 stir in the chocolate.
• 8 bake on greased cookies trays for 8-10 minutes.