Easy And Delicious Chocolate Chip Cream Cheese Pie

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• 1 ready-made graham cracker pie crust (or homemade 8 or 9-inch graham crust)
• 1 (8 ounce) package cream cheese, room temperature
• 1/3 cup sugar (or more or less to suit teaste)
• 1 cup sour cream
• 2 teaspoons vanilla
• 1 (8 ounce) container cool whip frozen whipped topping, thawed
• 1 cup mini chocolate chip

Recipe

• 1 in a bowl, beat the cream cheese until smooth.
• 2 gradually beat in sugar.
• 3 blend in the sour cream and vanilla.
• 4 fold in the whipped topping.
• 5 stir in the chocolate chips.
• 6 spoon the mixture into the pie crust.
• 7 chill until set (at least 4 hours).
• 8 garnish with more whipped topping, chocolate shavings or fruit if desired.