Ingredients
- Servings: 8
- 1 (14 ounce) can sweetened condensed milk
- 1 teaspoon vanilla
- 8 ounces cream cheese
- 1/3 cup lemon juice
Recipe
- 1 blend condensed milk, vanilla, cream cheese and lemon juice until smooth.
- 2 pour into a graham cracker pie crust.
- 3 refrigerate.
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