Ingredients
- 1 cup chili sauce
- 1/2 cup hoisin sauce
- 1/3 cup brown sugar
- 1/2 teaspoon fresh ginger, grated
- 1 large garlic, minced
Recipe
- 1 in a medium saucepan, combine all ingredients.
- 2 bring to a simmer and cook, stirring until brown sugar dissolves and sauce is warmed through, about 10 minutes.
- 3 this enough marinade for 2 meals.
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