Dream Pie
Total Time: 40 mins
Preparation Time: 5 mins
Cook Time: 35 mins
Ingredients
- 1 cup flaked coconut
- 15 1/4 cans crushed pineapple with juice
- 1 cup egg substitute
- 6 packets equal sugar substitute
- 1 cup low-fat milk
- 1 teaspoon vanilla extract
- 1/2 cup bisquick reduced-fat baking mix
Recipe
- 1 preheat oven to 350 degrees spray a 9 inch pie pan with cooking spray sprinkle coconut over bottom of pan.
- 2 drain pineapple well in strainer over a bowl and save juice.
- 3 sprinkle well drained pineapple over coconut.
- 4 put egg substitute and equal in a blender and mix until smooth.
- 5 add milk to pineapple juice and add to blender jar.
- 6 add bisquick and vanilla to blender jar and blend until smooth.
- 7 pour over pineapple and coconut in pie pan.
- 8 place pie pan on cookie sheet.
- 9 bake@ 350 degrees for 35 minutes or until knife inserted in center of pie comes out clean.
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