Eva's Peanut Butter Fudge

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

• 2 cups sugar
• 2/3 cup evaporated milk
• 1 cup peanut butter (crunchy or smooth)
• 1 cup marshmallow creme
• 1 teaspoon vanilla

Recipe

• 1 bring sugar and evaporated milk to a boil in a heavy saucepan.
• 2 boil until it reaches the soft-ball stage.
• 3 remove from heat and add peanut butter, marshmallow creme and vanilla.
• 4 beat until well blended.
• 5 pour into buttered 8x8 pan.
• 6 refrigerate until set.
• 7 cut into 1 inch pieces.