fruit muffins
Ingredients
- Servings: 12
- 2 cups all-purpose flour
- 3 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 cup white sugar
- 1/4 cup shortening
- 1 cup milk
- 1 cup apple - peeled, cored and chopped
Recipe
Preparation Time: 10 mins
Cook Time: 20 mins
Ready Time: 30 mins
- preheat oven to 400 degrees f (200 degrees c). lightly grease 12 muffin cups.
- in a large bowl, sift together the flour, baking powder and salt.
- in a separate bowl, cream together sugar and shortening. stir the flour mixture into the sugar mixture alternately with the milk. fold in the fruit. pour batter into prepared muffin pans.
- bake in preheated oven for 20 to 25 minutes, until a toothpick inserted into the center of a muffin comes out clean.
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