Double Chocolate Chunk Cookies
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- Servings: 36
- 3/4 cup butter
- 3/4 cup sugar
- 1/2 cup brown sugar
- 2 eggs
- 2 teaspoons vanilla
- 1 1/2 cups flour
- 1/2 cup cocoa
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 1/2 cups white chocolate, chopped
- 1 cup walnuts (optional) or 1 cup pecans (optional)
Recipe
- 1 preheat oven to 350°f.
- 2 cream butter and sugars until fluffy.
- 3 beat in eggs and vanilla until smooth.
- 4 in a small bowl, sift together flour, cocoa, baking soda and salt.
- 5 beat into creamed mixture.
- 6 stir in chocolate chinks and nuts, if using.
- 7 drop tablespoonfuls of dough 2 inches apart on cookie sheets.
- 8 bake 10-12 minutes.
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