Ingredients
- Servings: 12
- 1/4 cup butter (or margarine)
- 1/2 cup smooth peanut butter
- 3/4 cup chocolate chips
- 0.75 (250 g) bag mini marshmallows
Recipe
- 1 melt the butter, peanut butter and chocolate chips.
- 2 in a large bowl mix the liquids in with the marshmallows.
- 3 line a square pan with plastic wrap.
- 4 pour in the mixture and put in the fridge until set.
- 5 enjoy!
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