Chess Pie Iv

Ingredients

• Servings: 1
• 1 (9 inch) pie shell
• 1/2 cup butter
• 1 1/2 cups sugar
• 3 eggs
• 2 teaspoons vanilla extract

Recipe

Preparation Time: 30 mins Cook Time: 1 hr

Ready Time: 1 hr 30 mins


• preheat oven to 350 degrees f (175 degrees c).
• melt butter in a small saucepan over low heat. remove from heat and stir in sugar. allow mixture to cool.
• in a medium bowl, beat eggs until frothy. add butter mixture to eggs, beating until smooth. stir in vanilla extract. pour mixture into pastry shell.
• bake in preheated oven for 1 hour.