Frozen Fruity Ice Pops
Total Time: 18 mins
Preparation Time: 10 mins
Cook Time: 8 mins
Ingredients
- Servings: 10
- 2 cups low-fat strawberry yogurt
- 1 (8 ounce) can unsweetened crushed canned pineapple
- 1 tablespoon honey
- 2 -3 drops red food coloring (optional)
Recipe
- 1 in a food processor, combine yogurt, pineapple, honey and food coloring; cover and process till smooth.
- 2 pour 1/4 cupfuls into plastic molds or 3 oz cups with wooden sticks inserted for handles.
- 3 freeze till firm, 8 hrs or overnight.
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