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Friday, March 11, 2016

Easy Baked Ham With Honey Apricot Glaze

Total Time: 2 hrs 5 mins Preparation Time: 5 mins Cook Time: 2 hrs

Ingredients

  • Servings: 8
  • 1 (10 -12 lb) spiral fully-cooked ham
  • 1 cup honey
  • 1 (6 ounce) can frozen orange juice concentrate, thawed
  • 1/3 cup soy sauce
  • 1/3 cup apricot jam
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon clove

Recipe

  • 1 set oven to 325 degrees.
  • 2 place the ham in a shallow roasting pan.
  • 3 in a bowl mix together honey, thawed concentrate, soy sauce, apricot jam, nutmeg and cloves; set aside.
  • 4 bake the ham uncovered for 30 minutes, then remove from oven and pour the glaze over the ham.
  • 5 cover loosley with foil.
  • 6 return to oven and continue to bake until the ham is cooked through (about 1 to 1-1/2 hours more) basting occasionally with glaze.
  • 7 slice ham and drizzle slices with glaze.

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