Easy Baked Ham With Honey Apricot Glaze
Total Time: 2 hrs 5 mins
Preparation Time: 5 mins
Cook Time: 2 hrs
Ingredients
- Servings: 8
- 1 (10 -12 lb) spiral fully-cooked ham
- 1 cup honey
- 1 (6 ounce) can frozen orange juice concentrate, thawed
- 1/3 cup soy sauce
- 1/3 cup apricot jam
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon clove
Recipe
- 1 set oven to 325 degrees.
- 2 place the ham in a shallow roasting pan.
- 3 in a bowl mix together honey, thawed concentrate, soy sauce, apricot jam, nutmeg and cloves; set aside.
- 4 bake the ham uncovered for 30 minutes, then remove from oven and pour the glaze over the ham.
- 5 cover loosley with foil.
- 6 return to oven and continue to bake until the ham is cooked through (about 1 to 1-1/2 hours more) basting occasionally with glaze.
- 7 slice ham and drizzle slices with glaze.
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