Dom Deluise King Crab Cakes

Total Time: 30 mins Preparation Time: 20 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 lb king crab meat (fresh, frozen, or imitation)
• 3 tablespoons mayonnaise
• 3 tablespoons mustard
• 3 eggs
• 1 small onion, minced
• 1/2 green pepper, minced
• 1/2 red pepper, minced
• 1 cup seasoned bread crumbs
• 1 tablespoon parsley
• oil (for cooking)

Recipe

• 1 put all ingredients except oil in a large bowl and mix well.
• 2 shape into about 12 cakes.
• 3 *note-use an ice cream scoop to make cakes, and then flatten.
• 4 use a nonstick pan to fry them in oil on medium heat until golden brown on both sides, about 3 to 5 minutes on both sides.