Sauteed Green Beans With Tomato & Garlic

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 tablespoon olive oil
• 1 teaspoon finely chopped garlic
• 14 ounces green beans
• 1 tomato
• salt and pepper

Recipe

• 1 cut ends from beans& then cut into 2 inch pieces; cook in boiling water until crisp tender (about 10 minutes).
• 2 heat olive oil in skillet over medium heat; add garlic& cook for 30 seconds.
• 3 add beans& cook with garlic for another 2 minutes.
• 4 peel, deseed& dice tomato; add to skillet& cook until heated through (about 3 minutes).