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Tuesday, May 26, 2015

Shortcut Skillet Frittata

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

  • 3 tablespoons vegetable oil
  • 2 cups frozen shredded hash browns
  • 1/2 green pepper, chopped
  • 10 slices bacon, cooked
  • 6 beaten eggs
  • 2 tablespoons milk or 2 tablespoons water
  • 1/2 cup shredded sharp cheddar cheese

Recipe

  • 1 heat oil in skillet, add potatoes and green pepper, cook for 5 minutes or until brown.
  • 2 mix eggs and milk.
  • 3 pour mixture evenly over potatoes and sprinkle with bacon.
  • 4 cover.
  • 5 reduce heat to low.
  • 6 cook 8 minutes.
  • 7 sprinkle with cheese and cover.
  • 8 heat until cheese is melted.
  • 9 cut into wedges.

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