Ingredients
- Servings: 2
- 1 lb smoked kielbasa
- 1 lb new potato
- 1 lb fresh green beans
Recipe
- 1 place kielbasa in a frying pan with a lid.
- 2 cut potatoes into halves or quarters, depending on size.
- 3 place potatoes in center of kielbasa.
- 4 place green beans on top of potatoes.
- 5 cover and cook for about 15 to 20 minutes.
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