Ingredients
- Servings: 16
- 16 ounces cool whip
- 8 ounces crushed pineapple
- 12 ounces condensed milk
- 8 ounces pecans (crushed)
- 1 lemon, juice of
- 2 graham cracker pie crust
Recipe
- 1 .mix all ingredients except nuts & crust together. pour into pie crust cool and top with nuts. chill & serve.
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