Easy Wheat Tortillas

Ingredients

• Servings: 10
• 1/2 cup butter, softened
• 1 cup whole wheat flour
• 1 cup all-purpose flour
• 1/2 teaspoon salt
• 1 tablespoon cold water, or more as needed

Recipe

Preparation Time: 15 mins Cook Time: 5 mins Ready Time: 20 mins


• beat butter in a bowl in a stand mixer until smooth and creamy.
• mix whole wheat flour, all-purpose flour, and salt together in a bowl. slowly add flour mixture to butter and beat using the paddle attachment. add just enough cold water to mixture until dough pulls away from the side of bowl.
• form dough into 3-inch balls and flatten each with a press or between 2 small plates covered in plastic wrap.
• heat a skillet over medium heat and cook dough until lightly browned, 1 to 2 minutes per side.