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Saturday, July 30, 2016

Marjorie's Maple Vanilla Sweet Potatoes

Ingredients

  • Servings: 1
  • 6 large sweet potatoes
  • 4 cups packed brown sugar
  • 2 cups butter
  • 1 cup pure maple syrup
  • 1/4 cup pure vanilla extract
  • 1 teaspoon salt

Recipe

    Preparation Time: 20 mins Cook Time: 1 hr 25 mins

    Ready Time: 1 hr 45 mins

  • preheat oven to 300 degrees f (150 degrees c).
  • place sweet potatoes into a large pot and cover with salted water; bring to a boil. reduce heat to medium-low and simmer until tender, about 20 minutes. drain. peel sweet potatoes once they are cool enough to handle. slice sweet potatoes into 1-inch thick rounds; arrange in a 9x13-inch casserole dish.
  • mix brown sugar, butter, maple syrup, vanilla extract, and salt together in a saucepan; bring to a boil, stirring often, until sugar has dissolved and butter has melted, 5 to 10 minutes. pour sauce over sliced sweet potatoes.
  • bake in the preheated oven until heated through and sauce has slightly reduced, about 1 hour. serve hot.

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