Easy Candy Bar Pie

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 8
• 1 large chocolate bar (i like a candy bar with toffee pieces or almonds, but plain is good too!)
• 1 (8 ounce) container whipping cream (heavy or light)
• 1 9 inch ready-made pie crusts or 1 baked homemade pie crust
• 1/2 teaspoon vanilla
• 1 (8 ounce) container whipping cream (heavy or light)
• 1/2 teaspoon vanilla
• 2 teaspoons sugar

Recipe

• 1 melt chcolate bar in microwave.
• 2 whip a container of whipping cream adding 1/2 teaspoon vanilla, whip until stiff peaks form.
• 3 fold cooled candy bar into whipped cream.
• 4 pour into pie shell top with whipped cream.
• 5 whipped cream: whip a container of whipping cream with 2teaspoons sugar and 1/2teaspoons vanilla.