Easy Apple Dumplings

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• 1 (8 ounce) package refrigerated crescent dinner rolls
• 2 large apples, peeled, cored and quartered
• 1/4 cup golden raisin
• 2/3 cup water
• 1/3 cup butter
• 2/3 cup sugar
• 1 teaspoon vanilla
• 1 teaspoon ground cinnamon

Recipe

• 1 unroll crescent rolls and separate at perforations.
• 2 for each portion, fold and flatten the pastry with your fingers to form a 3 1/2 to 4 inch square.
• 3 sprinkle 1/2 tablespoon raisins in the center of the square. cover with an apple quarter, cut side down.
• 4 bring edges of pastry up and seal seams together with your fingers.
• 5 place seam side down in a 7x11 inch (or 8 or 9 inch square) baking dish.
• 6 place water and butter in microwave in a 2-cup glass measuring cup. microwave at maximum power for 1-2 minutes until butter melts and water is hot. (microwaves vary; use your judgment about yours).
• 7 stir in sugar and vanilla and pour over and around dumplings in dish.
• 8 sprinkle cinnamon over top.
• 9 bake in preheated 350 degree (fahrenheit) oven for 30-40 minutes until golden brown and apples are tender.
• 10 serve hot, with ice cream or whipped cream or milk, if desired.