curry and cheese cauliflower

Ingredients

• Servings: 4
• salt to taste
• 1 head cauliflower
• 1/2 cup mayonnaise
• 2 teaspoons yellow curry powder
• 3/4 cup shredded cheddar-monterey jack cheese blend

Recipe

Preparation Time: 10 mins Cook Time: 20 mins Ready Time: 30 mins


• preheat oven to 375 degrees f (190 degrees c).
• bring a large pot of salted water to a boil; cook cauliflower in the boiling water until slightly tender, about 10 minutes. carefully remove cauliflower and place, stem-side down, on a baking sheet. cut cauliflower in half through the stem; lay cut-side down on the baking sheet.
• combine mayonnaise and curry powder together in a bowl; spread over the cauliflower halves. sprinkle cheddar cheese-monterey jack cheese over curry-mayonnaise layer.
• bake in the preheated oven until cheese is melted and bubbling, about 10 minutes.