Pepper Corn

Ingredients

• Servings: 4
• 1 (8 ounce) package cream cheese
• 1/2 cup butter
• 1 (5 ounce) can evaporated milk
• 1 (10 ounce) package frozen corn kernels
• 1 (4 ounce) can diced green chiles

Recipe

Preparation Time: 10 mins Cook Time: 20 mins Ready Time: 30 mins


• preheat oven to 350 degrees f (175 degrees c).
• melt cream cheese and butter in a saucepan. when ingredients are melted, stir in evaporated milk, corn, and green chilies. pour mixture into an 8x8 inch pan.
• bake in a 350 degrees f (175 degrees c) oven for 20 minutes; until brown and bubbly.